Hershey's

HERSHEY'S

Makes It Special!

A Selection of Fine Dessert Recipes from America's Chocolate Authority

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Hershey's Baking

Hershey's Baking

	Hershey's Baking Pieces, Cinnamon Chips, 10-Ounce Bags (Pack of 6) Buy new: $15.43 Usually ships in 24 hours
	Hershey's Unsweetened Chocolate Baking Large Bar, 4-Ounce (Pack of 6) Buy new: $12.83 Usually ships in 24 hours
	Hershey's Baking Pieces, Special Dark, 12-Ounce Bags (Pack of 6) Buy new: $15.24 Usually ships in 24 hours
	Hershey's Baking Pieces, Milk Chocolate Chips, 11.5-Ounce Bags (Pack of 6) Buy new: $13.79 Usually ships in 24 hours
	Hershey's Baking Pieces, Butterscotch, 11-Ounce Bags (Pack of 6) Buy new: $16.51 Usually ships in 24 hours
	Hershey's Cocoa - 23 oz. canister Buy new: $14.50
	Hershey's Baking Pieces, Semi-Sweet Chips, 12-Ounce Bags (Pack of 6) Buy new: $13.13 Usually ships in 24 hours
	Hershey's Cocoa, Special Dark, 8-Ounce Cans (Pack of 6) Buy new: $21.97 Usually ships in 24 hours
	Hershey's Cocoa, Natural Unsweetened, 8-Ounce Cans (Pack of 6) Buy new: $21.86 Usually ships in 24 hours
	Hershey's Baking Chips Chocolate Semi Sweet Sugar Free, 8-Ounce Bags (Pack of 4) Buy new: $38.99 Usually ships in 24 hours
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Peanut Butter And Milk Chocolate Chip Cookies

Peanut Butter And Milk Chocolate Chip Cookies

½ cup (1 stick) butter or margarine, softened
¾ cup sugar
1/3 cup Creamy Peanut Butter
1 egg
½ teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
2 cups (11.5 oz package) Hershey Milk Chocolate Chips

Heat oven to 350 degrees.
Beat butter sugar and peanut butter in medium bowl until creamy. Add egg and vanilla beat well. Stir together flour, baking soda and salt, add to butter mixture, blending well. Stir in milk chocolate chips. Drop by rounded teaspoon onto ungreased cookie sheets.
Bake 12 to 14 minutes or until light golden around the edges. Cool 1 minute on cookie sheet. Remove to wire rack cool completely. About 3 dozen cookies.

Recipe by Hershey’s Milk Chocolate Chips (Real Milk Chocolate)

Cookies baked by Shirley-Ann Pearman
Photo taken by ShirleyAnn Pearman

Hershey's Baking Pieces, Milk Chocolate Chips, 11.5-Ounce Bags (Pack of 6) Buy new: $26.95 Usually ships in 1-2 business days

Hershey's Baking Pieces, Cinnamon Chips, 10-Ounce Bags (Pack of 6) Buy new: $15.43 Usually ships in 24 hours

Peanut Butter And Milk Chocolate Chip Cookies

Peanut Butter And Milk Chocolate Chip Cookies

½ cup (1 stick) butter or margarine, softened
¾ cup sugar
1/3 cup Creamy Peanut Butter
1 egg
½ teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
2 cups (11.5 oz package) Hershey Milk Chocolate Chips

Heat oven to 350 degrees.
Beat butter sugar and peanut butter in medium bowl until creamy.  Add egg and vanilla beat well.  Stir together flour, baking soda and salt, add to butter mixture, blending well.  Stir in milk chocolate chips.  Drop by rounded teaspoon onto ungreased cookie sheets.
Bake 12 to 14 minutes or until light golden around the edges.  Cool 1 minute on cookie sheet.  Remove to wire rack cool completely.  About 3 dozen cookies.


Recipe by Hershey’s Milk Chocolate Chips (Real Milk Chocolate)

Cookies baked by Shirley-Ann Pearman
Photo taken by ShirleyAnn Pearman

Peanut Butter and Milk Chocolate Chip Cookies

Peanut Butter And Milk Chocolate Chip Cookies

½ cup (1 stick) butter or margarine, softened
¾ cup sugar
1/3 cup Creamy Peanut Butter
1 egg
½ teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
2 cups (11.5 oz package) Hershey Milk Chocolate Chips

Heat oven to 350 degrees.
Beat butter sugar and peanut butter in medium bowl until creamy.  Add egg and vanilla beat well.  Stir together flour, baking soda and salt, add to butter mixture, blending well.  Stir in milk chocolate chips.  Drop by rounded teaspoon onto ungreased cookie sheets.
Bake 12 to 14 minutes or until light golden around the edges.  Cool 1 minute on cookie sheet.  Remove to wire rack cool completely.  About 3 dozen cookies.


Recipe by Hershey’s Milk Chocolate Chips (Real Milk Chocolate)

Cookies baked by Shirley-Ann Pearman
Photo taken by ShirleyAnn Pearman

Peanut Butter And Milk Chocolate Chip Cookies

Peanut Butter And Milk Chocolate Chip Cookies

½ cup (1 stick) butter or margarine, softened
¾ cup sugar
1/3 cup Creamy Peanut Butter
1 egg
½ teaspoon vanilla extract
1 ¼ cups all-purpose flour
½ teaspoon baking soda
¼ teaspoon salt
2 cups (11.5 oz package) Hershey Milk Chocolate Chips

Heat oven to 350 degrees.
Beat butter sugar and peanut butter in medium bowl until creamy.  Add egg and vanilla beat well.  Stir together flour, baking soda and salt, add to butter mixture, blending well.  Stir in milk chocolate chips.  Drop by rounded teaspoon onto ungreased cookie sheets.
Bake 12 to 14 minutes or until light golden around the edges.  Cool 1 minute on cookie sheet.  Remove to wire rack cool completely.  About 3 dozen cookies.


Recipe by Hershey’s Milk Chocolate Chips (Real Milk Chocolate)

Cookies baked by Shirley-Ann Pearman
Photo taken by ShirleyAnn Pearman

Hershey's Heath Brickle Drop Cookies

Brickle Drop Cookies

1 cup (2 sticks) butter or margarine, softened
1 cup granulated sugar
1 cup packed light brown sugar
1 teaspoon vanilla extract
½ teaspoon salt
3 eggs
3 ½ cups all-purpose flour
2 teaspoons baking soda
2 teaspoons cream of tartar
1 1/3 cups (8 oz package) Heath Bits-O-Brickle Toffee Bits


Heat oven 350 degrees. Lightly grease cookie sheet.
Beat butter granulated sugar, brown sugar, vanilla and salt in large bowl until blended.  Add eggs, beat well.  Stir together flour, baking soda and cream of tartar; gradually add to butter mixture, beating until blended.  Stir in toffee bits.
Drop by heaping teaspoons onto prepared cookie sheet.  Bake 8 to 10 minutes or until lightly browned.  Cool slightly; remove to wire rack.  Cool completely.  About 6 dozen cookies.

Recipe by Hershey’s Heath English Toffee Bits

Cookies baked by Shawnette Lewis
Photo taken by ShirleyAnn Pearman